| タイトル | The food and farming source book / edited by Keith E. Thompson |
| 出版情報 | Aldershot ; Brookfield, Vt. Avebury, c1995 |
| 形態事項 | ページ・数量：x, 262 p. 大きさ：23 cm |
| 注記事項 | This book was jointly sponsored by the Chartered Institute of Marketing Agrifood Group (CIMAG) and Silsoe College, Cranfield University. |
| 言 語 | eng |
| 著者情報 | edited by Keith E. Thompson || Thompson, Keith H. |
| 分 類 | 610.35 |
| ＩＳＢＮ | 1-85972-039-0 |
| NACSIS-ID | BA25347293 |